Photo Album '63, Page 6

Catering by Sea-Cow Sgt. Thompson
World renowned for "a la Nauseous Delicacies
(Not Recommended by Duncan Hienz)
Menu for Polliwogs

         **Appetizers**                                               **Salad**
  McNAMARA's Moldy Star Fish                      LANERE's Salad with
       Eyes of Dead Mariners                              Essence of Socks Dressing
          Pickled by PAVEN                                PROUTY's Tossed Seaweed

LT. BLAND's Sea-Bat Under Glass with ELLIOTT's Fish Scale Dressing

**Soup**
Maj. BRADDON's Sour Octopus Chowder

**Cold Buffet**
Cold Sea-Sick Hash on Sea Lettuce, created by LtCol. LAVOY
Barnacles in the Rough a la MALEA

**Entrees**
Electric Eels, AC or DC, Grilled by DUNN
SUMNER's Family Style Whale Blubber
Ossified Albatross in Ambergis Sauce, created by ABEYTA
San-Dab Tongues, Stuffed w/Seaweed, specialty of Capt. BRDAR
Loggerhead Sirloin, Smothered w/Sea-Foam by FINN
Radar Selected Sweet & Sour Seaweeds a la MAYHUGH
WILLIAMS' and SHANE's Unborn Sea-Horse Filly-Filet
Frigate Bird Eyes, Fricassee by RIDDLE
Capt. LOVE's Underwater Potatoes

**Dessert**
GALE's Special: Sardines with PHILLIPS'
Whipped Sea Cows Cream

**Beverages**
Drain-Pipe Punch, Specialty of
K - P  DETAIL
TALMADGE's Barnacle Beer
Bottled by OVERSTREET
Sea-Cow Milk from Lt. STANTON's and
Lt. PAULINE's Underwater Farm
MUSIC by: RAY-CORDERS ORCHESTRA
NAPKINS by: Miss TAKE

APOLOGY - is offered to all those who have suggested other delicacies for our MENU  - - that could not be used due to shortage of
AMPHOJEL  and BONAMINE

USNS BRETON T-AKV 42,                      J.C. PETROSKY
26 NOVEMBER 1963                                  MASTER

Submitted by:
    Warren R. Smith, former Cpl. USMC
Modified for clarity by:
    HMM-364 Webmaster

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